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gluten and dairy free waffle topped with blueberries, strawberry, banana, almond butter & coconut flakes. Served with maple syrup | 578 Cal
oatmeal, oat milk, seasonal berries, Greek yogurt, granola*, coconut flakes, chia & flax seeds, almond butter, honey | 673 Cal
*contains nuts and raisins
pineapple, strawberries, blueberries, banana, granola*, pumpkin seeds, chia seeds, toasted coconut flakes, honey, Greek yogurt | 635 Cal
*granola contains nuts & raisins
quinoa, mushrooms, kale, turkey bacon, roasted tomatoes, sunny side up egg & avocado. served with: cilantro lime | 328 Cal
eggs with avocado, balsamic greens, seeded sourdough toast. choose 3 toppings: tomatoes, mushrooms, spinach, broccoli, turkey bacon, feta or jack cheese | 667 Cal. substitute: egg whites +2
scrambles or sunny eggs, turkey bacon or turkey sausage, avocado, seeded sourdough toast | 623 – 633 Cal
pasture-raised egg-whites, brown rice, black beans, corn, avocado, jack cheese & pico de gallo. toasted on a whole wheat wrap | 820 Cal
multigrain croissant pasture-raised omelet, avocado, jack cheese, tomato, arugula. lemon vinaigrette, aioli | 458 Cal
pasture-raised egg-whites, kale, mushrooms, scallions, avocado & jack cheese. toasted on a whole wheat wrap | 429 Cal
smashed avocado, tomatoes, feta, microgreens, red pepper flakes on seeded sourdough toast | 498 Cal
topped with:
› sunny side up egg | +69 Cal
› tuna salad | +234 Cal
› chicken salad | +214 Cal
› tuna tartare | +175 Cal
› salmon tartare | +226 Cal
sesame bagel, boiled eggs, arugula, mozzarella, avocado, tomato, red pepper flakes, EVOO. served with side of aioli | 938 Cal
*contains sesame seeds
sunny eggs, turkey bacon, and mozzarella on a croissant. served with side of aioli | 705 Cal