sautéed salmon, quinoa (or brown rice), napa cabbage, scallions, edamame, corn, roasted, eggplant, brussels sprout, buddha sauce*.
substitute salmon: ahi-tuna, chicken or tofu
*contains sesame seeds and buddha sauce contains fish sauce

chicken breast, brown rice, kale, avocado, roasted corn, feta, pesto-lime vinaigrette

chicken, arugula, kale, spinach, toasted almonds, peas, golden raisins, quinoa, scallions, cilantro brown rice, citrus sauce. substitute: chicken for tofu

brown rice or quinoa, seaweed, edamame, arugula, cucumber, scallions, avocado, carrots, pickled ginger, sesame seeds, crispy onions, spicy mayo, eel sauce. choice of: fresh ahi tuna* or fresh scottish salmon*
*marinated in poke sauce and contains sesame oil